Bakery Style Chocolate Chip Cookies
Get ready to cook
12
servings
20
min prep
14
min cook
120
min inactive
Ingredients
2 1/2 cups
(320 g)
All-purpose flour
3/4 tsp
Baking soda
3/4 tsp
Kosher salt
3/4 cup
(170 g)
Unsalted butter
softened but still cool
1 cup
(200 g)
Packed dark brown sugar
1/3 cup
(67 g)
Granulated sugar
2
Large eggs
2 tsp
Vanilla extract
2 cups
(340 g)
Semisweet chocolate chips
You'll need
Stand mixer or hand mixer
Mixing bowl
Two baking sheets
Parchment paper
Wire rack
7 steps to follow
Start cooking