Creamy Tomato Soup

Get ready to cook

6 servings10 min prep30 min cook

Ingredients

2 tbsp Unsalted butter
1 Yellow onion
diced
3 cloves Garlic
sliced
3 tbsp Tomato paste
2 28 oz cans Whole peeled tomatoes
with juices
2 cups Low-sodium vegetable broth
1 tsp Dried basil
1 tsp Kosher salt
plus more to taste
1/2 tsp Black pepper
1/2 cup Heavy cream

You'll need

Large heavy pot
Wooden spoon
Immersion blender

6 steps to follow