Best Chocolate Chip Cookies

v1.0

by Rossetto07

DessertAmericanDessertOvenpublisher-tested
Servings: 48Prep: 20 minCook: 10 minTotal: 30 min

This classic chocolate chip cookie recipe makes deliciously buttery cookies with crisp edges, chewy middles, and gooey chocolate chips in every bite.

Ingredients

  • 1 cup butter
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 1 tsp baking soda
  • 2 tsp hot water
  • 0.5 tsp salt
  • 3 cup all-purpose flour
  • 2 cup semisweet chocolate chips
  • 1 cup chopped walnuts

Instructions

  1. 1

    Gather your ingredients, making sure your butter is softened, and your eggs are room temperature.

  2. 2

    Preheat the oven to 350 degrees F (175 degrees C). Beat butter, white sugar, and brown sugar together in a large bowl with an electric mixer until smooth and creamy.

  3. 3

    Beat in eggs, one at a time, then stir in vanilla.

  4. 4

    Dissolve baking soda in hot water; add to batter along with salt and mix until combined.

  5. 5

    Stir in flour, chocolate chips, and walnuts until a soft dough forms.

  6. 6

    Drop rounded spoonfuls of cookie dough 2 inches apart onto ungreased baking sheets.

  7. 7

    Bake in the preheated oven until edges are lightly browned, about 10 minutes.

  8. 8

    Cool on the baking sheets briefly before transferring to a wire rack to cool completely.

  9. 9

    Store in an airtight container or serve immediately and enjoy!

Best Chocolate Chip Cookies · Rossetto07 · v1.0 · recipeversion.com/@rossetto07/best-chocolate-chip-cookies

Printed June 5, 2026