Baked Lemon Garlic Salmon

Get ready to cook

4 servings8 min prep12 min cook

Ingredients

1 1/2 lb Center-cut salmon fillet
skin on, pin bones removed
2 tbsp Olive oil
3 cloves Garlic
finely grated
1 Lemon
zested, then cut into wedges
3/4 tsp Kosher salt
1/4 tsp Black pepper
2 tbsp Fresh parsley
chopped

You'll need

Rimmed baking sheet
Parchment paper
Instant-read thermometer

6 steps to follow