Smashburger Special Sauce
v1.0by @folsominnovations
Sauce / CondimentAmericanLunchDinnerAnytimeNo-cookMake Aheadburger saucespecial saucesmashburger saucecondimentVegetarianGluten-FreeDairy-FreeNut-Free
8 servings
Prep: 10 min
Inactive: 20 min
A tangy burger sauce with enough pickle bite to cut through rich beef and cheese. It also works on fries, wraps, and chopped salads.
Ingredients
- 1/2 cup Mayonnaise
- 3 tbsp Ketchup
- 2 tbsp Dill pickle relish
- 1 tbsp Yellow mustard
- 1 tsp White vinegar
- 1/2 tsp Garlic powder
- 1/4 tsp Smoked paprika
- 1/4 tsp Black pepper
Equipment
- Small bowl
- Whisk
- Jar with lid
Instructions
- 1
Whisk mayonnaise, ketchup, relish, mustard, vinegar, garlic powder, paprika, and pepper in a small bowl.
⏱ 5 min
- 2
Taste and add a little more vinegar for tang or relish for pickle bite.
⏱ 2 min
- 3
Cover and refrigerate for at least 20 minutes so the flavors settle.
⏱ 20 min
- 4
Store cold in a covered jar and use within 5 days.